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Monthly Archives: June 2011
Chinta Ria Temple of Love, Cockle Bay Wharf, Sydney
What do you get when you mix laksa, fiery chillies, spicy curries with the timeless numbers of R & B legends such Ella Fitzgerald and Sarah Vaughan? Hot food cool jazz has been, and is still firmly the mantra of … Continue reading
Posted in Eating in Sydney
Tagged beef, Malaysian restaurant, mee goreng, Simon Goh, squid
22 Comments
The Eight, Haymarket, Sydney
Newer Chinese restaurants in Sydney and for that matter in major cities like London, New York and San Francisco are evolving to capture the essence of modernisation that is happening around the world. The Eight in Sydney’s chinatown is one … Continue reading
Spanish seafood paella
Mysaucepan is a fervent fan of paella to the extent she bought a huge paella pan to cook this Spanish classic. I, on the other hand, is lukewarm with paella as I have yet to experience a paella that has … Continue reading
Posted in Pasta / Carbs, Recipes, Seafood
Tagged black mussels, cabernet sauvignon, paella, peas, prawns
23 Comments
Lang Lang plays Rachmaninoff in Sydney, Australia
Through the pages of history, we have often found talent among humanity that transcended our thoughts, changed our perceptions and fuelled our imagination. In recent times in sport, we witness the talent and artistry of Roger Federer on the tennis … Continue reading
Posted in Pianists, Rachmaninoff
Tagged concert pianist, Jahja Ling, Lang Lang, piano concerto, Rachmaninoff, Valery Gergiev
17 Comments
Ratu Sari, Kingsford, Sydney
UPDATE: 10 February 2012 – Sadly, this restaurant has permanently closed for business. We had some great meals and memories there. Hopefully the owners Michael and Rohana Halim will start again somewhere to offer Sydney diners their wonderful food. We … Continue reading
Hotel Mosman, Sydney
It’s more than 6 years since Forresters Hotel in Surry Hills claimed to be the first establishment offering a $5 dollar steak in Sydney. Do these deals exist anymore and if so, do they come with a condition such as … Continue reading
Yummy Yummy, Crows Nest, Sydney
UPDATE: 15 December 2011 – Sadly, this restaurant has permanently closed for business. We had some great meals and memories there. Hopefully the owners Raymond and Po Po will start again somewhere to offer Sydney diners their wonderful food. We … Continue reading
Posted in Eating in Sydney, Wine with food
Tagged beef, calamari, mud crab, pork ribs, salt pepper, shiraz, squid, tempranillo, wine
12 Comments
Pink Salt, Double Bay, Sydney
“I scored a great deal!” exclaimed Mysaucepan holding up a voucher from one of so many on-line group buying deals now offering fantastic value from restaurants to massages, manicures and car wash. Being a foodie that she is, it must … Continue reading
Posted in Eating in Sydney, Wine with food
Tagged beef, lemon tart, pork belly, roast pork, wine, zucchini flower
24 Comments




































