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Monthly Archives: April 2015
The Potting Mix, Alexandria
This slow-cooked Wagyu beef rib is succulent and yielding. But the notoriously long wait might quash your appetite before you even get to it. ~~~~~~~~O~~~~~~~~ More related posts by ChopinandMysaucepan:Harbord Diggers, Freshwater Celsius Coffee Co., Kirribilli Odyssea, City Beach Edition … Continue reading
A Frank Canvas ~ Drawing flavours from the heart
Sydney is blessed with some of the freshest seafood money can buy. But a beautiful ingredient we can always add to our cooking pot is a good dose of love. ~~~~~~~~O~~~~~~~~
Posted in Eating in Sydney
15 Comments
Easter Weekend at Callala Beach, Jervis Bay
It was gloomy Good Friday but the sun came out to play on Easter Sunday. And so did we. ~~~~~~~~O~~~~~~~~ “You mean I’m finally getting to spend a long weekend with Penny and Margaret?” I ask Mysaucepan with bated breath. … Continue reading
Cottage Point Inn, Cottage Point
The natural beauty of Sydney harbour is breathtaking to say the least. But this city is truly world class through its excellence in food, wine and hospitality. ~~~~~~~~O~~~~~~~~ More related posts by ChopinandMysaucepan:Harvest Buffet, The Star Sydney Goodbye 2015 ~ … Continue reading
A Weekend in Central Coast, New South Wales
It’s a glorious day in the Central Coast. But what makes this weekend special is the company of good friends. ~~~~~~~~O~~~~~~~~ Do you need an excuse for a nice weekend away from your usual routine? I don’t need one but … Continue reading
Posted in Eating in Sydney, Travel / Places of Interest
Tagged South Coast, Southern Highlands, wine
4 Comments
He Ain’t Heavy, He’s My Brother
The road is long with many a winding turn That leads us to who knows where, who knows where But I’m strong, strong enough to carry him He ain’t heavy, he’s my brother ~ US songwriters Bobby Scott & Bob Russell, … Continue reading
Posted in Eating in Sydney, Music
9 Comments