Category Archives: Food Styling

Cookbook review: Spice Temple by Neil Perry

I was never a big fan cooking with Sichuan pepper but its subtle nuances in this beef brisket has brought me back again. ~~~~~~~~O~~~~~~~~ Neil Perry’s love of Chinese food – first eating it, and then cooking it – goes … Continue reading

Posted in Food Styling, Recipes | Tagged | 6 Comments

Goodbye 2015 ~ A Feast For Our Tummies

Time passes really quickly when you are having a good time but we prefer to say time passes really quickly when there is so much food and so little time! ~~~~~~~~O~~~~~~~~ More related posts by ChopinandMysaucepan:Leeuwin Estate, Margaret River, Western … Continue reading

Posted in Cheap Eats, Eating in Perth, Eating in Sydney, Food Styling, Recipes | Tagged , , , , | 4 Comments

Brandied Strawberries

For better or worse, I don’t have a sweet tooth and have never been a big fan of desserts and sweet treats. Nevertheless, I can appreciate why some people are so passionate about dessert. After all, sweetness is usually associated … Continue reading

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The Culinary World of Chase Kojima

“There is little choice but to close my eyes and savour each sinful piece of pork belly as it slowly melts away in my mouth” ~~~~~~~~ More related posts by ChopinandMysaucepan:Busshari Authentic Japanese Restaurant, Potts Point Kiyomi, Gold Coast Ichi-ban … Continue reading

Posted in Eating in Sydney, Food people, Food Styling, Seafood | Tagged , | 15 Comments

Photography & Food Styling Masterclass

“Be imaginative and challenge established norms. An eye for detail and respecting time-honoured traditions¬†will never lead you astray.“ ~¬†Chopinand, on creating beautiful piano music ~~~~~~~~O~~~~~~~~

Posted in Food Styling, Photography | Tagged , | 9 Comments