Monthly Archives: January 2013

Tian Tian Hainanese Chicken Rice, Singapore

Posted on January 31, 2013 by Chopinand

This is the first blogpost in our series Singapore & Malaysia food trail 2013. Mysaucepan and I are on a 3-week eating spree and will be blogging about our street food adventures with lots of photos and tweets about hawker … Continue reading →

Posted in Singapore, Singapore and Malaysia food trail 2013, Travel / Places of Interest | Tagged chicken rice, Singapore | 14 Comments

Pei Modern, Melbourne

Posted on January 18, 2013 by Chopinand

Melbourne is Australia’s fastest growing city in terms of annual net migration into its state of Victoria. I believe it is the most elegant city in Australia with its cosmopolitan lifestyle, food and wine culture, theatre and performing arts. Pei … Continue reading →

Posted in Eating in Sydney | Tagged Melbourne | 6 Comments

Albert street Food & Wine, Brunswick

Posted on January 11, 2013 by Chopinand

It’s bright and sunny in Melbourne today and a thought comes to mind. “If we were in Sydney today, we might be down at the beach having some fish and chips” I tell Mysaucepan. “But what do Melbournians do on … Continue reading →

Posted in Eating in Sydney | Tagged breakfast, Melbourne | 10 Comments

Lau’s Family Kitchen, St Kilda

Posted on January 7, 2013 by Chopinand

“What’s for lunch today?” I ask Mysaucepan. “Well, we have quite a few choices don’t we?” she replies, looking at her long list of eateries that she has identified during our short trip to Melbourne. “What are some of Melbourne’s … Continue reading →

Posted in Eating in Sydney | Tagged Chinese, Melbourne, Patagonian tooth fish | 12 Comments

Christmas Feasts, Sydney 2012

Posted on January 3, 2013 by Chopinand

“The main reason Santa is so jolly is because he knows where all the bad girls live.” ~ Goerge Carlin, American comedian, actor, author and philosopher ~~~~~~~~O~~~~~~~~ With the passing of each Christmas, I can’t help but think how lucky … Continue reading →