Tag Archives: Pub dining

The Old Civic, Frenchs Forest

 Sydney has seen an explosion of burger joints. Some are good, some not so good. This burger is one of the better ones.  ~~~~~~~~O~~~~~~~~ More related posts by ChopinandMysaucepan:Brooklyn, Claremont Vic’s Meat Market, Pyrmont The Bayview Hotel, Gladesville MEAT DISTRICT CO., … Continue reading

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Longueville Hotel, Lane Cove

 Seared to golden brown and laced with sweet potato cous cous, rocket leaves, pearls of red pomegranate and Persian feta, this barramundi fillet is like an Ancient king among dotting princesses. ~~~~~~~~O~~~~~~~~

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The Belrose Hotel, Belrose

Salt caramelization on this rib eye fat is bold and beefy, just like the porky goodness of chunky bacon bits on my baked potato.  ~~~~~~~~O~~~~~~~~ More related posts by ChopinandMysaucepan:Leeuwin Estate, Margaret River, Western Australia Firedoor, Surry Hills BLACK by … Continue reading

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The Clovelly Hotel, Clovelly

It’s a mere five-minute drudge up the hill from Clovelly beach or if you prefer, it’s a four-minute stroll down the hill to Clovelly beach. More related posts by ChopinandMysaucepan:Harvest Buffet, The Star Sydney Goodbye 2015 ~ A Feast For … Continue reading

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Hotel Centennial, Woollahra

I remember falling in and out of love every other week during my younger days but this simple Campari sorbet got me falling in love instantly. This dessert does not have the girly sweetness of Miss World. It has the sultry … Continue reading

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Good Food Month, Citibank Moveable Feast

Dear Sydney food lovers, It’s that time of the year again! For the seventh year in a row, Citibank is delighted to partner with The Sydney Morning Herald Good Food Month, offering its customers exclusive access to world-renowned chefs and … Continue reading

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The Flynn, Sydney

Sydney’s pub dining has come a long way in the last twenty years. It’s more than a decade ago when The Forresters in Surry Hills became the first pub to offer $5 steaks to draw in the crowd.

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Woolwich Pier Hotel, Woolwich

Update: Woolwich Pier Hotel was recently awarded Best Hotel for Dining by Sydney Morning Herald’s Pub Food Guide 2014. ~~~~~~~~O~~~~~~~~ Being a harbour city, there are countless bay, reefs, coves, peninsulas and inlets around Sydney’s foreshores and seascapes.

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The Morrison Bar and Oyster Room, Sydney

 “Shucking an oyster is like pursuing a beautiful woman. You pry away at it and when it begins to give, you know the sweet reward is imminent.” ~ Chopinand, co-author ChopinandMysaucepan ~~~~~~~~O~~~~~~~~

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Hotel Mosman, Sydney

It’s more than 6 years since Forresters Hotel in Surry Hills claimed to be the first establishment offering a $5 dollar steak in Sydney. Do these deals exist anymore and if so, do they come with a condition such as … Continue reading

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